About the Journal

RESPYN, Public Health and Nutrition Magazine, is an electronic magazine, published quarterly, published and published by the Autonomous University of Nuevo León through the School of Public Health and Nutrition.

Announcements

Current Issue

Vol. 25 No. 2 (2026): ABR-JUN 2026
View Vol. 25 No. 2 (2026): ABR-JUN 2026
Published: 2026-06-24

Full Issue

Artículo Original

  • Foods not consumed by children according to maternal report: exploratory study in regions of Jalisco, Mexico

    Minerva S. Santillán-Rivera, Ana M. González Martin, Ana Patricia Zepeda Salvador, Nicoletta Righini
    1-10
    DOI: https://doi.org/10.29105/respyn25.2-892

  • Social determinants of health and adherence to treatment of type 2 diabetes in Qom people

    Sofia Irene Olmedo
    11-20
    DOI: https://doi.org/10.29105/respyn25.2-946

  • Relationship between academic stress and gastrointestinal symptoms in university students

    Ericka Yamilex Espinoza-Maldonado, Ana Lidia Arellano-Ortiz, Linda Selen Valenzuela-Calvillo
    21-30
    DOI: https://doi.org/10.29105/respyn25.2-967
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