COMPORTAMIENTO DE LOS ÁCIDOS GRASOS DURANTE EL EMBARAZO ADOLESCENTE

Authors

  • Georgina Isabel García-López Centro Universitario UAEM Atlacomulco, Universidad Autónoma del Estado de México
  • Arturo Venebra Muñoz Facultad de Ciencias, Universidad Autónoma del Estado de México
  • Ulises Aguilera Reyes Facultad de Ciencias, Universidad Autónoma del Estado de México

Abstract

Introducción: El embarazo adolescente representa un problema de salud, se ha observado que hay un compromiso energético que genera en la adolescente, bajas concentraciones de progesterona, estradiol y altas de leptina, lo que podría provocar problemas de salud durante y posteriores al parto. Se ha discutido el papel del colesterol con la salud vascular durante el embarazo (en especial de la adolescente). Objetivo: Estudiar el comportamiento de los ácidos grasos, leptina y dieta durante el embarazo adolescente. Métodos: Se analizaron las concentraciones de leptina, los parámetros lipídicos y  lipoproteicos en 76 gestantes reunidas en dos grupos de acuerdo a la edad materna, 27 gestantes adolescentes (≥20) y 49 gestantes jóvenes entre (≤20 a 28 años), antes y después del parto. Resultados: Existen diferencias significativas entre las concentraciones de colesterol adolescentes y jóvenes antes del parto y una tendencia posterior en el metabolismo de los ácidos grasos. Conclusiones: Los datos sugieren que la leptina tiene efectos en el metabolismo de los lípidos maternos antes y después del parto en el metabolismo adolescente, a esto se le conoce como síndrome de resistencia de la leptina, lo tiene una mayor asociación en la salud de la madre y la cría, provocando riesgo cardiovascular por resistencia periférica a la insulina, retroalimentado por una dieta rica en ácidos grasos, alta en carbohidratos y baja en proteínas.

ABSTRACT

Introduction: Teen pregnancy represents a health problem; it has been observed that there is an energetic commitment that generates in the adolescent, low concentrations of progesterone, estradiol and leptin highs, which could cause health problems during and after the childbirth. It has been discussed the role of cholesterol with vascular health during pregnancy (especially the adolescent). Objective: To study the behavior of fatty acids, leptin and diet during teen pregnancy Methods: Leptin concentrations, lipid and lipoprotein parameters were analyzed in 76 pregnant women in two groups according to maternal age, 27 adolescent pregnant women (≥20) and 49 young pregnant women (≤20 to 28 years old), before and after Birth. Results: There are significant differences between adolescent and young cholesterol levels before delivery and a subsequent trend in fatty acid metabolism. Conclusions: The data suggest that leptin has effects on the metabolism of maternal lipids before and after delivery in adolescent metabolism, this is known, as leptin resistance syndrome, has a greater association in the health of the mother and the breeding, causing cardiovascular risk due to peripheral resistance to insulin, fed by a diet rich in fatty acids, high in carbohydrates and low in protein.

Palabras Clave: embarazo adolescente, colesterol, ácidos grasos, leptina,Adolescent pregnancy, cholesterol, fatty acids, leptin

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Published

2016-12-31

How to Cite

García-López, G. I., Venebra Muñoz, A., & Aguilera Reyes, U. (2016). COMPORTAMIENTO DE LOS ÁCIDOS GRASOS DURANTE EL EMBARAZO ADOLESCENTE. RESPYN Revista Salud Pública Y Nutrición, 15(4), 14–21. Retrieved from https://respyn.uanl.mx/index.php/respyn/article/view/20

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